Apple pancakes are a classic breakfast favorite that can be made in just a few minutes. This Walker Brothers Apple Pancake Recipe is sure to become a family favorite. It's a simple yet tasty way to start the day, and it's sure to please even the pickiest of eaters. With just a few ingredients, you can whip up a batch of these light and fluffy pancakes in no time.
Ingredients for Walker Brothers Apple Pancake Recipe
For this Walker Brothers Apple Pancake Recipe, you will need: 2 eggs, 1/2 cup all-purpose flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, 1/4 cup sugar, 1 cup diced apple, 1/4 cup butter, 1/4 cup milk, and 1 teaspoon vanilla extract.
Instructions for Walker Brothers Apple Pancake Recipe
In a medium bowl, whisk together the eggs, flour, baking powder, salt, and sugar. Stir in the diced apples and set aside. In a separate bowl, melt the butter and mix in the milk and vanilla extract. Add the wet ingredients to the dry ingredients and stir until just combined.
Heat a large non-stick skillet over medium-high heat. Grease the skillet with butter or cooking spray. Scoop the batter onto the skillet to form pancakes. Cook for 2-3 minutes, or until the edges of the pancakes start to brown. Flip and cook for an additional 2-3 minutes. Serve with maple syrup.
Nutrition Facts for Walker Brothers Apple Pancake Recipe
This Walker Brothers Apple Pancake Recipe yields about 4-6 servings. Each serving offers about 156 calories, 6.2g fat, 19.7g carbohydrates, 1.4g dietary fiber, and 4.4g protein.
Pros and Cons of Walker Brothers Apple Pancake Recipe
One of the biggest pros of this Walker Brothers Apple Pancake Recipe is that it's easy to make and doesn't require many ingredients. It's also a great way to use up leftover apples. The only con would be that it doesn't offer as much protein as other breakfast recipes.
Conclusion
The Walker Brothers Apple Pancake Recipe is a classic breakfast favorite that can be made in just a few minutes. With just a few ingredients, you can whip up a batch of these light and fluffy pancakes in no time. Not only is this recipe easy to make, but it's also a great way to use up leftover apples. Enjoy this delicious breakfast treat with a drizzle of maple syrup!
Recipe for a One-Pan Apple Pancake - Martha Stewart
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